Tsinandali

Appelation origin controlled white dry wine, Tsinandali micro-zone. Traditional Georgian wine made from Rkatsiteli and Kakhuri Mtsvane grape varieties cultivated in the strictly regulated micro-zone of Tsinandali, Telavi District, Kakheti, Eastern Georgia. On the palate it is crisp and fresh with hints of banana and tropical salads. Its subtly creamy and complex taste is from partial ageing in french oak.

Grilled salmon, seafood and vegetable dishes.