At the beginning of October, Rkatsiteli and Kakhetian Mtsvane grapes were hand-harvested in small boxes from a vineyard specially designed for "TSINANDALI VINTAGE" wine, in the micro-zone of Tsinandali. Traditional Georgian wine made from Rkatsiteli and Kakhuri Mtsvane grape varieties cultivated in the strictly regulated microzone of Tsinandali, Telavi district, Kakheti, Eastern Georgia. On the palate, it is crisp and fresh with hints of banana and tropical salads. Its subtly creamy and complex taste is from partial aging in French oak.
grilled salmon, seafood, and vegetable dishes.